Paddington

itsu Paddington 

Paddington itsu brings you fresh and sustainable Japanese and Asian-inspired flavours. The noodle and rice pots are composed of complementary flavours, textures, and colours. We have tried and tested our signature gyoza tirelessly. Whether you want a quick meal or choose to dine in, Paddington itsu offers you nutrition-rich and flavour-balanced cuisine. 

How itsu changes perceptions of fast-casual dining

The boxes we prepare each day in-store at our Japanese restaurant in Paddington are composed of superior sustainable ingredients sourced from across the globe. Our food professionals take the time, effort, and care to construct every element of a dish with deliberation. There is precision when our fish ‘pros slice each piece of sushi because they have had extensive training in the art of sashimi. The salmon comes from Norwegian fjords and Scotland, and the prawns are all ASC certified.

Our sushi restaurant in Paddington has its own rice ‘pros to cook the carefully selected Spanish whole grain rice above 90c and at 4.5pH level. The bespoke vegetable mix is always steamed and never fried. The chicken is always fresh and never frozen and comes from ethical British farms practising the Better Chicken Commitment. Our menu is one-third plant-based, including our steamed veggie gyoza and meatless meatballs. We serve vegan, vegetarian, dairy-free, gluten-free, and soy-free dishes. Order your Japanese takeaway from Paddington itsu to enjoy delicious flavours from the comfort of your own home.