Broadwick Street

itsu Broadwick Street

We serve Japanese and Asian-inspired cuisine sustainably and ethically sourced from ecologically-mindful supply chains.  Our dishes hold a high degree of nutritional value without compromising on flavour. Visit us for dining or order itsu sushi, pots of rice and noodles paired with fusion flavours, delicately steamed gyoza, and soft bao ‘buns freshly made in-store every day. 

Why itsu Broadwick Street?

itsu Broadwick has a sourcing team to identify and procure quality ingredients from sustainable and ethical supply chains. Our salmon thrives naturally in pristine ecosystems of Norwegian fjords and Scottish water and our prawns are ASC certified.  At our sushi restaurant at Broadwick Street, we have a fish ‘pro and rice ‘pro to cut every piece of sushi with precision and boil the rice just right.

Our wholegrain rice is milled in Spain, and we have chosen this variety for its nutty texture and high-fibre content. We use tenderstem – the better broccoli variety and Haas avocados in our maki and salads. The bespoke vegetable mix is seasonal, steamed, and never fried, so you get to taste the fullness of their flavours. Our chargrilled chicken is marinated in Nagano Valley miso, made from paste, not powder. Each hot pot contains up to 17 fibre-rich nutritious greens, herbs, and aromatics. When you order your Japanese takeaway in Broadwick Street, we use paper boxes to deliver your food for minimal eco-impact.